North Indian Main Course

Soft And Melt-In-The-Mouth Paneer And Potato Koftas Served In Your Choice Of Rich Red Tomato Gravy Or Creamy White Malai Gravy. A Luxurious North Indian Vegetarian Specialty With A Smooth, Mildly Spiced Finish.

Soft Paneer Cubes And Tender Green Peas Cooked In A Rich Onion-Tomato Gravy With Aromatic Indian Spices. A Classic North Indian Vegetarian Curry With Balanced Flavour And Comforting Homestyle Taste.

Soft Gram-Flour Pakodis Simmered In A Smooth, Mildly Tangy Yogurt-Based Kadhi Tempered With Aromatic Indian Spices. Comforting, Homestyle And Freshly Prepared With A Traditional North Indian Touch.

Tender Chickpeas Slow-Cooked With Aromatic Whole Spices, Onion, Tomato And A Rich Punjabi-Style Masala. Bold, Hearty And Flavourful, With A Traditional North Indian Taste.

Baby Potatoes Slow-Cooked In A Rich Kashmiri-Style Gravy With Aromatic Spices, Yogurt And A Delicate Blend Of Traditional Flavours. Warmly Spiced, Flavourful And Prepared In The Classic North Indian Style.

Soft Paneer And Tender Potato Pieces Cooked Together In A Rich Onion-Tomato Masala With Aromatic Indian Spices. A Hearty North Indian Curry Combining Creamy Paneer With Comforting Homestyle Flavours.

Soft Paneer And Tender Potato Pieces Cooked With Generous Onion, Tomato And Aromatic Indian Spices. A Hearty North Indian Curry With A Delicious Combination Of Paneer, Potatoes And Lightly Caramelized Onion.