Lunch / Dinner

Soft Paneer Cubes Cooked With Generous Pieces Of Onion, Tomato And Aromatic Indian Spices. A Rich And Flavourful North Indian Curry With A Delicious Onion-Forward Taste.

Four Freshly Prepared Whole-Wheat Rotis Baked In A Traditional Tandoor For An Authentic Smoky Flavour And Light Charred Finish. Soft Inside, Crisp At The Edges And Served Hot. Perfect With Dal, Curries And Vegetables.

Four Freshly Prepared Whole-Wheat Rotis Cooked On A Hot Tawa And Finished With A Light Coating Of Butter. Soft, Warm And Perfect With Dal, Curries And Vegetables. Serves 1 Person.

Four Freshly Prepared Whole-Wheat Rotis Cooked On A Hot Tawa And Served Soft And Warm. A Simple Everyday Indian Bread, Perfect With Dal, Curries And Vegetables.

A Colourful Mix Of Fresh Seasonal Vegetables Cooked With Onion, Tomato, Capsicum And Aromatic Indian Spices. Fresh, Flavourful And Lightly Spiced With A Delicious North Indian-Style Masala.

Smoky Tandoor-Grilled Paneer Tikka Pieces Simmered In A Rich Tomato-Onion Gravy With Aromatic Spices. A Flavourful North Indian Curry With A Delicious Smoky Finish.

Soft Paneer Cubes Cooked In A Rich Tomato, Onion And Cashew Gravy With Aromatic Spices And A Mild Smoky Flavour. Creamy, Hearty And Freshly Prepared In NourivoS Kitchen.

Soft Paneer Cubes Cooked In A Rich, Creamy Gravy Of Tomato, Onion, Cashew And Aromatic Spices. Mild, Smooth And Indulgent, With A Delicate Royal-Style Flavour.

Soft Paneer Cubes Cooked With Capsicum, Onion And Tomato In A Freshly Ground Kadai Masala. Bold, Aromatic And Medium-Spiced With An Authentic North Indian Flavour.

Two Freshly Prepared Punjabi-Style Missi Rotis Made With Gram Flour And Whole-Wheat Flour, Blended With Mild Spices And Herbs. Rustic, Flavourful And Cooked Fresh To Pair Perfectly With Dal And Curries.

Soft Paneer Cubes Cooked In A Rich Handi-Style Korma Gravy With Onion, Cashew, Cream And Aromatic Spices. Mild, Creamy And Delicately Spiced For A Smooth Royal Flavour.

Soft Paneer Cubes Cooked In A Creamy Malai Gravy Infused With Aromatic Kasuri Methi And Mild Indian Spices. Rich, Smooth And Delicately Flavoured With A Subtle Methi Aroma.

A Colourful Mix Of Fresh Seasonal Vegetables Cooked With Onion, Tomato, Capsicum And Aromatic Indian Spices. Fresh, Flavourful And Lightly Spiced With A Delicious North Indian-Style Masala.

Soft Paneer Cubes Cooked In A Rich Tomato And Butter Gravy With Aromatic Indian Spices. Creamy, Mildly Spiced And Freshly Prepared In NourivoS Kitchen. Served Hot.

Tender Potato And Cauliflower Cooked With Onion, Tomato And Aromatic Indian Spices. A Comforting, Homestyle North Indian Vegetable Preparation With A Balanced Blend Of Spices.

Fresh Tender Okra Cooked With Generous Onion, Tomato And Aromatic Indian Spices. A Flavourful North Indian Vegetable Preparation With A Balanced Blend Of Spices And A Delicious Onion-Forward Taste.

Soft Gram-Flour Gatta Pieces Simmered In A Rich Onion-Tomato Masala With Aromatic Indian Spices. A Traditional Rajasthani-Style Vegetarian Curry With A Hearty, Flavourful Gravy.

Two Soft And Fluffy Naan Baked Fresh In A Traditional Tandoor, Topped With Chopped Garlic And Fresh Coriander, Then Lightly Finished With Butter. Smoky, Aromatic And Perfectly Suited To North Indian Curries.

Fragrant Basmati Rice Prepared With Aromatic Spices, Dry Fruits, Nuts And Selected Sweet-Fruity Accents For A Mildly Sweet And Savoury Kashmiri-Style Flavour. Rich, Aromatic And Freshly Prepared. Serves 1 Person.

Fragrant Basmati Rice Cooked With Soft Paneer Cubes, Fresh Vegetables, Aromatic Whole Spices And Herbs. A Wholesome And Flavourful North Indian Rice Preparation, Freshly Prepared And Served Hot. Serves 1 Person.

Fragrant Basmati Rice Cooked With Fresh Seasonal Vegetables, Whole Spices And Aromatic Herbs. Lightly Seasoned, Flavourful And Freshly Prepared For Lunch Or Dinner. Serves 1 Person.

Slow-Cooked Red Kidney Beans Simmered In A Rich Onion, Tomato And Aromatic Indian Spice Gravy. Homestyle, Hearty And Freshly Prepared For A Satisfying Lunch Or Dinner. Serves 1 Person.

Slow-Cooked Whole Black Lentils And Kidney Beans Simmered With Tomato, Mild Spices And A Touch Of Cream. Rich, Creamy And Comforting With Authentic North Indian Flavours. Serves 1 Person.

Yellow Lentils Cooked With Fresh Spinach, Tomato, Garlic And Mild Indian Spices, Finished With A Light Tempering. Wholesome, Comforting And Freshly Prepared For Lunch Or Dinner. Serves 1 Person.

Yellow Lentils Tempered With Cumin, Garlic, Onion And Mild Indian Spices, Finished With Fresh Coriander. Comforting, Homestyle Dal Prepared Fresh And Served Hot. Serves 1 Person.

Tender Chickpeas Cooked In A Rich Onion-Tomato Gravy With Aromatic North Indian Spices, Ginger And Fresh Coriander. Hearty, Flavourful And Freshly Prepared For Lunch Or Dinner. Serves 1 Person.

Fragrant Basmati Rice Layered With Fresh Vegetables, Aromatic Whole Spices, Herbs And Saffron-Infused Flavours. A Rich And Flavourful North Indian-Style Vegetable Biryani, Freshly Prepared And Served Hot. Serves 1 Person.

Two Flaky, Layered Whole-Wheat Lachha Parathas Baked Fresh In A Traditional Tandoor. Crisp And Golden Outside With Soft, Layered Texture Inside, Finished With A Light Touch Of Butter. Perfect With Dal And North Indian Curries.

Creamy Yogurt-Based Punjabi Kadhi Simmered With Gram Flour, Aromatic Spices And Fresh Herbs. Mildly Tangy, Comforting And Freshly Prepared In Homestyle Style. Serves 1 Person.

Fragrant Basmati Rice Cooked With Cumin Seeds, Light Seasoning And Fresh Coriander. Simple, Aromatic And Perfectly Suited With Dal And Curries. Serves 1 Person.

Two Soft And Fluffy Naan Baked Fresh In A Traditional Tandoor And Generously Finished With Butter. Lightly Charred Outside, Soft Inside And Rich In Flavour. Perfect With Dal And North Indian Curries.

Fluffy Steamed Basmati Rice, Freshly Cooked And Served Hot. A Simple And Versatile Accompaniment That Pairs Perfectly With Dal, Curries And Indian Gravies. Serves 1 Person.

Two Soft And Fluffy Naan Baked Fresh In A Traditional Tandoor, With A Lightly Crisp Edge, Smoky Charred Spots And A Soft Centre. Served Hot And Perfect With North Indian Curries And Dal.

Four Freshly Baked Whole-Wheat Rotis Cooked In A Traditional Tandoor And Finished With Butter. Smoky, Lightly Charred And Soft Inside, With A Rich Buttery Finish. Served Hot With Dal, Curries And Vegetables.